It was a whirlwind two weeks, full of Christmas gatherings, seeing friends and family, drinking lots of tap water, and eating lots and lots of good food. We also had a few fun outings, to the local childrens’ play museum, an abridged winery tour, a pilgrimage to Moosewood Restaurant in Ithaca, and two nights at a bed and breakfast for New Years’. It was really fun. The US is really nice, in its own way.
An abridged list of mind-boggling and beautiful things I encountered:
- My family
- My brother
- My boyfriend
- Gringos everywhere, who don’t greet with ¨good morning¨
- Speaking English to strangers in public
- My family’s enormous cats (see picture at right. animals are genuinely ENORMOUS in Central New York)
- Our Christmas tree
- The food! : Tofu, salads, take-out, brownies, pecan pie, pizza, lasagna, almond milk, five kinds of cereal mixed together, omelettes and homefries, Veggie dogs and burgers, Mom’s mac and cheese, Grandpa’s pancakes, Tex-Mex food, we could go on...
- Toilet paper going down the toilet bowl
- Trash management
- Drinking water out of the faucet
- Hot water out of the faucet
- Christmas and its traditions!
Despite the comforts of home, coming back to Guatemala was not as tough as I had thought it might be. Being with family and being in a different culture are two very different things, but each has its own distinct challenges. On January 6 we completed a year in Guatemala, and I feel so accustomed to life here - tortillas and tamalitos, spinning through curves on the micro with reggaton blasting, the dusty countryside, Spanish, the burning sun and freezing nights, waiting, waiting, and waiting some more, my own cooking, the little oases I’ve found here. The maple syrup and nutritional yeast I brought back aren't going to hurt morale, either.
And, there is plenty of work to be done... HOW is just the question.
. And could trying to avoid them so adamantly not be its own mistake, too?This month the not-so-perfectionist side of me is being called to task for the next year, to make leaps and decide directions and make mistakes, to be more proactive here than I've been before. The results might be messy, but it’s really time to get down to work.